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Recipes, stories, ideas of italian culture
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BALSAMIC VINEGAR OF MODENA PGI
15/04/2014
Aceto Balsamico di Modena, balsamic vinegar, is recognized as one of the most successful typical Italian food products on the international markets
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WHY POLYPHENOLS ARE SO IMPORTANT?
09/06/2014
The extra virgin olive oil is the symbol of the Mediterranean diet and it is the best seasoning ever for both cooked and raw foods.
HOW TO TASTE OLIVE OIL
09/06/2014
The process of tasting extra virgin olive oil is quite simple to learn, and pleasurable to master.
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ZUCCHINI IS...
13/04/2013
Zucchini, Cucurbita pepo, is a member of the cucumber and melon family
LEMON IS..
18/04/2013
The lemon is part of the Rutaceae family, which also includes oranges, mandarins,
LEGUME IS..
21/04/2013
A legume in botanical writing is a plant in the family Fabaceae
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RISOTTO IS..
19/04/2013
Porcini mushrooms risotto is a classic of Italian dishes of rice cooked in broth to a creamy consistency
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PORCINI MUSHROOM IS..
19/04/2013
Porcini mushroom, Boletus edulis, commonly known as penny bun, porcino or cep, is a basidiomycete fungus
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BLOOD ORANGE IS..
18/04/2013
The term "red or blood orange" refers to certain varieties of orange that have a pigmentation
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BLACK OLIVE IS...
15/04/2013
Black olives are olives that have been allowed to fully ripen on the tree before harvesting
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CHICKPEA IS..
21/04/2013
The chickpea, Cicer arietinum, is a legume of the family Fabaceae
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SPELT IS..
21/04/2013
Spelt is a species of wheat that is scientifically known as Triticum speltum
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CHILLI PEPPER IS..
20/04/2013
The chilli pepper, Capsicum, belongs to the Solanaceae family
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FOR EACH FORM APPROXIMATELY 600 LITERS OF MILK ARE NECESSARY
20/06/2013
Parmigiano-Reggiano is achieved with skimmed milk from the evening milking added to whole milk of the morning milking
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APRICOT IS..
18/04/2013
The apricot belongs to the Rosaceae family, as well as cherry, plum and peach
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BELL PEPPER IS..
15/04/2013
Sweet bell peppers come in a wide array of vivid colors ranging from green, red, yellow, orange, purple, brown to black
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EGGPLANT IS..
15/04/2013
Eggplants belong to the nightshade family of vegetables, which also includes tomatoes, sweet peppers and potatoes
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THE TRADITIONAL BALSAMIC VINEGAR OF MODENA
15/04/2014
Modena Balsamic Vinegar is probably the most precious food product, natural but developed by man, in the world
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BASIL IS..
20/04/2013
Basil, Ocimum basilicum, is an annual herbaceous plant that belongs to the Lamiaceae family